Reference:Atee1915a
Revision as of 12:26, 20 August 2020 by imported>Unknown user
Verbatim text: Atee, W. L. 1915. Eleven important wild-duck foods. Bull. U.S.D.A. 205: 1--25.
Author: Atee, W.L.
Year: 1915
Title: Eleven important wild-duck foods
Journal: Bull. U.S.D.A
Volume: 205
Pages: 1–25